DINNER Menu

fennel salt, lemon zest, garlic oil

cured maryland chicken, grilled lemon, honey mustard

Chipotle aioli

enoki, carrot, zucchini, okura, sansho miso, tentsuyu

aji amarillo, yuzu ponzu

wasabi mayonnaise, shichimi

avocado, apple ponzu, lemon mayonnaise

flying fish cavier, lemon zest, zuke

chive, jalapeno, spicy mayonnaise

mandarin dressing, mandarin segments

yuzu ponzu, chive, shio kombu

wasabi citrus dressing, shio koji cucumber, salmon cavier

okura, broccoli, grilled lemon, celeriac puree

chef's selection of seafood with salmon caviar

carrot, potato, broccoli, dill, creamy white wine dressing

tuna, prawn, avocado, shichimi, spring onion, passion fruit and lime sauce, apple mayonnaise

prawn, lobster meat, avocado, flying fish cavier, mayonnaise, spicy mayonnaise, teriyaki sauce

with strawberry and maple syrup

with chocolate sauce